Gasoline sort
House pizza ovens run on both gasoline, charcoal or wooden. Propane and pure gasoline pizza ovens may be linked rapidly, ignite instantaneously and warmth up in only a few minutes. Additionally they burn clear, with much less smoke and little mess to wash up.
Wooden and charcoal ovens, in distinction, should be loaded (and generally reloaded) and take longer to warmth up; additionally, a fair temperature is trickier to keep up. Additionally they make an even bigger mess, abandoning ash and soot.
And although it’s possible you’ll assume wood-fired pizza ovens would impart a smoky taste, the pies are usually not within the oven lengthy sufficient to soak up a lot of that wooden taste.
Dimension and portability
In case you have a devoted area to your oven, a bigger, heavier mannequin ought to work. Should you’ll be seeking to retailer it away between makes use of or transfer it round recurrently, a extra moveable oven is a more sensible choice.
Equipment
One accent you may undoubtedly want to your new pizza oven is a pizza peel. This distinctive paddle-shaped device means that you can safely slide a pizza out and in and rotate it for even cooking. Keep in mind, these ovens get as sizzling as 950 levels so you do not need to take any possibilities with a shaky spatula or tiny tongs.
The opposite accent you may doubtless need to spend money on is a canopy, particularly when you plan to go away it out within the parts between makes use of. Some pizza ovens include a customized cowl, however many do not.